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Yonghe District, New Taipei City拉瑪泰式小火鍋

Hot pot restaurant, Restaurant at No. 125號, Yongping Rd, Yonghe District, New Taipei City, 234

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Rating

4.6 (110 comments)

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Price Range

$200-600

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Phone Number

0289210432

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Location

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Reviews

More Comments at Google Map

Delicious 😋

Zhongyonghe's assortment of hot pots is no longer a novelty, but it is the Thai and delicious hot pot that wins my heart! Feedback from regular customers visiting old locations~ Most recommended: Vegetable and fresh mushroom buffet bar, chicken thigh ($250), bacon beef ($290), plum blossom pork, fresh and frozen white shrimp, etc. The basic consumption is $310-$400, which is similar to hot pot in the market, but it is more suitable for hot pot lovers who want to eat healthy, full and satisfied~ #Fresh ingredients + variety of food = I only eat what my body wants There are all kinds of fresh mushrooms, vegetables and hot pot condiments for self-service pick-up. There are various fiber choices in several visits. I have encountered: Flammulina velutipes, Pleurotus eryngii, Oyster mushrooms, cabbage, Chinese cabbage, Chinese cabbage, Qingjiang cabbage , water lotus, mainland girl, okra, corn, cucumber... In addition, there are also hot pot ingredients such as pig blood, rice blood cake, fried bean curd, frozen tofu, tribute balls, crab sticks... and so on. Starch staple food includes Wumu Ramen, Braised Noodles, Rice, Pandong Noodles...It can also be replaced by pumpkin with high dietary fiber and delicious taro cubes (taro lover insists); there are also refreshing drinks and hot coffee drinks, The sauce station and ice cream cabinet are standard configurations for hot pot. #泰好泰full five senses satisfied You can taste Thai-style soup base (all +$60), sauces and ice products. Green sauce curry and lemongrass are recommended! Seasonal pot with galangal and coconut milk, Thai hot and sour, spicy and spicy, and chicken soup base with wolfberry and red dates also have their own characteristics and each has its own preferences; In terms of sauces, in addition to the familiar Taiwanese sand tea, there are also a variety of colorful Thai refreshing sauces to choose from. I personally recommend the lemon white sauce, which is quite refreshing and appetizing (the first hot pot restaurant that has painlessly abandoned the classic sand tea). At the same time, Thai songs are played continuously in the space. The fresh and bright environment is decorated with hanging cloths of Thai tourist attractions. Thai milk flavor, a happy ending to a full meal.

The Thai soup is very special, the price is affordable, and the quality of the meat is also very good. There are not many items in the buffet area, but they are definitely enough. There are also special Thai sauces and tomato meat sauce rice. There is no special meal time limit, so it is a good choice when you want to replenish vegetables.

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