Sinsing District, Kaohsiung City｜鮨毅

In addition to the fresh ingredients, Cooking skills are also crucial. When the chef uses charcoal fire to sear the saury, The taste of saury, Cats are really not the only ones who want to know you, I'm all very impressed! I have to say, just consistent, Deep flavors with a lingering finish. It’s limited to the season, so I feel like I won’t be able to eat it anymore. Food and wine, The store manager's wine service is really good. Suggested wine choices: Pairing them together can make the taste of the meal more layered. After finishing the meal, Drink alone and enjoy the sweetness of the wine. Thank you very much for the service in the store!

The current set meal offers a variety of different dishes at one time Including sashimi, grilled food, fried food, nigiri sushi, and kamameshi What I look forward to most every time I go is the Shaoxing Sea Urchin Sweet Shrimp! Wish I could eat ten at a time! The roasted ginkgo is also very special. I like the sticky texture when biting into it. No need for special seasoning, just add some salt and it will be delicious The roasted aroma brings out a light bitterness in the finish People who can accept it will probably like it as much as I do. The fried abalone tastes very chewy! I really can’t stop one sentence after another The fried shark's fin has been soaked in stock beforehand, so it's full of flavor even without seasoning. You can also feel the sticky collagen in your mouth When you bite into the sea urchin and tuna paste hand rolls, the ice-cold sweetness explodes in your mouth. The kamameshi I went to both times was truffle, duck liver and porcini rice. The truffle aroma is very strong, and you can taste minced duck liver in every bite The dessert Shuixinxuan cake is better for me personally! Nowadays, you have to book a table to dine, so remember to book a table first!

Masters are so young, Work hard 💪~ Taste delicious sushi and tempura, It also fits well 👍 New Year's Eve reservations, Have a beautiful night~ Good food, good wine, good friends~ very happy