Sanmin District, Kaohsiung City｜曜專賣壽司

The raw scallops are sweet and tender, with a soft yet crisp texture. It is a must-try! We ordered a plate of raw scallop sashimi, which costs 350 yuan per plate. The portion size is about 3 to 4 large scallops (sliced), and the price is quite reasonable. The sweet shrimps on the side are fresh, but they don’t seem to be a must-order. The grilled eel nigiri sushi (not photographed) is also good, the eel melts in your mouth, although my sister said it is still a bit more expensive than outside. As for the shrimp egg mashed potato, it is for children, and the seasoning is too sweet. The price of this restaurant is slightly higher. If you order food, it is recommended to order from the signature dishes, which is more cost-effective.

The ingredients are fresh and diverse. We recommend the fried taro hand rolls and the three fresh vegetable rolls with cheese. They are so delicious!

super delicious 👍