Fuxing District, Taoyuan City｜伊麥小吃

A mysterious snack bar hidden deep in the mountains. Legend has it that it is only open on holidays, but now it is summer vacation, so it is also open on Mondays and Tuesdays until about six o'clock in the evening. After the summer vacation, it will resume. Only on holidays can you eat like this. Let’s talk about the delicacies in the mountains. First, let me tell you that the proprietress of this shop is a passionate local. Her care for the ingredients can be seen at a glance. The white chicken is made from corn chicken raised by relatives in Taitung. The trout is also raised from fresh live fish in the aquarium. Inside, although the Internet recommended steamed trout, the business was so booming during the holidays that it was no longer available when I went there. However, the boss lady recommended another pickled trout dish. This dish is also made with live trout. Only a little salt is used for marinating after killing. This dish is really amazing. The boss lady fried the thin trout bones in half oil until they are crispy. Except for a few thicker fish bones and keels that need attention, you can generally feel at ease. Enjoy the tender meat of this trout and the aroma of semi-fried fish. The vegetables in the store are also grown and processed by the proprietress herself, so you can feel more at ease when eating. The price is also reasonable. Apart from the long distance, this store is definitely worth it. Take a trip

first time eating venison Much more delicious than expected@@

tasty