Datong District, Taipei City｜東石鮮蚵

Oyster omelette is fried "Cha Cha". The oysters are fresh and the quantity is generally large. The sauce is not watery. The milkfish belly was fried a bit too much, with a slice of lemon, and some pepper and salt, seasoned according to personal preference, both are delicious.

Delicious seafood series Seafood porridge is really good Let me recommend the milkfish belly is fat enough and fragrant Oysters are also very plump according to the season

The fried milkfish belly has fried the fish skin thoroughly, and the fish meat is fresh and delicious. The freshness of milkfish porridge is also good, and the fish meat is generous. Sesame oil and kidney soup is good, the kidney is quite a lot for the price, and the CP value is high.