Beitou District, Taipei City｜戴記獨臭之家石牌店

Freaking amazing raw fermented stinky tofu!!! The owner did say that it's not as stinky or creamy during the winter so I'll have to revisit when it gets hot again. The tofu is topped with fried shallots and scallion with a side of soy paste, the sweetness of the fried shallots and soy paste complimented the slightly bitter raw fermented stinky tofu extremely well. As this isn't fried, it actually smells and tastes less stinky than the fried ones to me personally!

The signature fried stinky tofu is delicious! A mouthful of crispy stinky tofu is very ordinary

A person named Kevin who works in the restaurant was very friendly and helpful. He suggested us some nice food. Wow, this restaurant is just something else. I've never tried such amazing tofu. Their tofu tastes completely different from the ones that we get in a supermarket. Their food tastes fresh and I learnt that they make bean curd by natural fermentation without adding any chemicals, which is the best part of this restaurant. I'm glad that they have enough vegetarian options as well. It's overall a nice experience and I'm gonna come back again, and would even become a frequent customer.