Da’an District, Taipei City｜許家邨扁食

Today I had coffee with a first-level director of the central ministry and talked about various things after the election. The keynote was that a small shrimp led a small team of shrimps to drive a family of whales to the beach... After talking about missing the meal period, I looked for it nearby. An ultra-small noodle restaurant, I ordered dry noodles with pickled cabbage and flat shrimp soup. I was surprised that the soup has a Hong Kong-style taste, and the pickled vegetables are fresh and green. I asked the cook and she found that the soup uses shrimp heads and shells that are peeled every day, and the soup stock is boiled with bonito. The pickled vegetables are pickled by ourselves, and the store does not use MSG. tasty!

Really delicious, must add spicy

Delicious but the seats are small