Wenshan District, Taipei City｜印尼小吃

Fantastic vegetarian strir fried rice noodles (素）炒河粉 and gado-gado (印式涼拌沙拉). I'm no expert but the flavors and textures seem very authentically Indonesian. There was a generous amount of nasi himpit in the gado-gado (for my taste, maybe a bit too much) and a satisfying amount of very fresh cabbage, cucumber, boiled egg, kangkong, bean sprouts, fried tofu, and crunchy fried rice chips. It's a one man operation, so service might be a bit slow, but the boss is quite friendly and accomodating.

tasty

Experience exploding taste in your tounge, truly authentic Indonesian cuisine