Yancheng District, Kaohsiung City｜三山國王廟虱目魚米粉店

The store has not changed for more than fifty years. What does the store insist on and protect? This is another restaurant that my mother took me to eat at. From what I said at that time to what I see now - it is indeed a store that has not changed. Yancheng District was the earliest political and economic district in the development history of Hong Kong. The residents at that time were relatively upper-class compared to other districts. Therefore, many high-end (or top-notch) snack bars were developed here. , especially in an area with a radius of less than two kilometers, there are at least five famous and historical luxury milkfish breakfast restaurants in southern Taiwan. Each store has its own characteristics, each store has fans, and each store has a prosperous history. Witness that every store is also a place where gourmets can practice their martial arts. This restaurant is very inconspicuous, and the people who come here are all old customers. Even on holidays, they will have seats. Traditional handmade fish paste wraps milkfish skin or milkfish belly strips, milkfish balls, and if you are lucky, sometimes you will have top-quality fish. The above-mentioned mackerel-wrapped fish fillets can be mixed and matched or added with thick rice noodles. From the soup base, you can feel the store's persistence and protection, and you can also slowly understand the change and inheritance of more than 50 years from the food. The soup base is a fusion of fish bones and pork bones, with pepper, leeks and red onions to enhance the flavor. The pork rice is very family-friendly (healthy), probably in order not to steal the store's signature, but the appearance It’s super low-key, but the content is very authentic, yet common and luxurious. In fact, there are not many meals here, and the price is a bit high, but the ingredients prepared by the store every day are limited, careful, follow ancient methods, and are fresh. Made according to the principle. Eat smart but not full Nowadays, food information is very developed, but this hidden version of food needs to be experienced carefully. No. 61, Yancheng Street, Yancheng District, Kaohsiung City (Sanshan Wangwang Temple Milkfish Rice Noodle Shop)

Great local place where the owner knows the customers and their families. Great local food with local service. If I was a tourist, I would choose this place to embrace the atmosphere and experience.

Cp value is high