Lingya District, Kaohsiung City｜國民市場肉圓

Delicious👍

Use within the queue! (The boss lady said that it is easy to forget if you sit directly inside, and the queue is actually very fast) The outer skin tastes soft and has no texture. It will fall apart slightly when you pick it up. Overall, the ratio of skin to filling is just right. If you like Pingtung meatballs with no specific shape, you can try it. The taste is quite similar, but the color is different~ Remember to add minced garlic and chili oil at your own discretion Boys can feel almost full after eating 5-8 pills. Girls can eat 3-5 pieces ~ overall cost-effective and delicious! Sishen soup has no taste. It is recommended to drink it with clear soup~

As an aborigine in the snack world, steamed meatballs have been heard since childhood: Changhua meatballs are the source of Beidou, and Beidou meatballs are the source of auspicious fire, but this sentence should be added: "Pingtung meatballs are the source of Chaozhou." After passing the meatballs of Zeng Wenxi, we came to Pingtung, which is rich in Laimi, and experienced the taste of steaming sauna, producing unique steamed meatballs. In other words, this is the taste of the south. The crystal clear, soft and fragrant outer skin has a sinister filling, and is drizzled with Haishan sauce. One is not big, but two are not enough.