Tamsui District, New Taipei City｜薰緻乳酪蛋糕（總店）

I bought wine-flavored wine that day, it was rich and delicious! Although the price is not cheap, you will become addicted after eating it and will never forget its taste. It is more cost-effective to buy a whole bar~

After reading the article of mobile01 in 2013, I kept this store on my pocket list. Recently, I finally had the opportunity to travel to Tamsui, so I stopped by for a visit. Not long after entering the door, the boss took out all the cakes without hesitation, and tried them in order from light to heavy. The first one is the light cheesecake, which has a dense texture, no powdery feeling at all, and exudes a faint fragrance of cheese. It is much more delicious than most cheesecakes on the market. cheesecake. New Zealand, Parmesan, blue cheese... and finally, smoked ricotta. Each is dense and delicate, and it melts in the mouth, but the taste is as strong as eating cheese directly. This kind of taste is really rare, and it tastes from light to heavy. Eating is more enjoyable. In the end, I decided to spray a picture of a child who brought a whole block of Parmesan heavy cheese home. Halfway up the stairs, he ate 1/6 before entering the door. It was really delicious. I have eaten many desserts recently, but I still feel that something is missing and I feel empty. The satisfaction I get here is unprecedented. Although it is expensive and heartbreaking, I would rather spend a lot of money to be completely satisfied once.

The enthusiastic boss kept inviting us to try various cheesecakes. The more we tried, the more advanced they became. The rich taste was addictive. The boss asked, "Would you like to try something more powerful?" But I could only refuse because I was afraid of going there again. Once you eat it, you won't be able to go back. After all, the unit price of such a great cheesecake is not low (for me). This is a shop that makes people want to work hard to make money to buy cakes! Just go there and you will definitely feel the owner’s love and dedication for cheesecake.