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札幌市南区 Hokkaido, Japan北の国

Izakaya restaurant, at 3 Chome Jozankeionsenhigashi, Minami Ward, 札幌市南区 Hokkaido 061-2302, Japan

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Rating

3.8 (68 comments)

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Opening Time

Open Time: 16:00

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Price Range

¥1000-3000

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Phone Number

+8111-598-3500

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Location

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Reviews

More Comments at Google Map

It is an izakaya🍶🏮 restaurant located in Jozankei Onsen, Jozankei Manseikaku. The inside of the shop is a restaurant in a port town, built like a common shop. You can enjoy the layout from the counter to the box or the robata-style seating as you like☺️. Grilled, deep-fried, and simmered dishes are carefully selected to make the most of the ingredients, and everything is fresh and delicious 👏. In addition, the correspondence of the staff is with a bright and friendly smile. Also, the timing of the kaiseki cuisine is very good, and the quality of the staff is wonderful 👏👏.

I had pickled tuna, cheese and onion salad with beer. The spiciness of the mountain wasabi is irresistibly fresh, and the onions in the salad are also crunchy! Even if you're full from the buffet, you'll still want to go back someday.The capacity is also full of wonderful people🙆

This is an izakaya restaurant inside the hotel on the third floor of Jozankei Manseikaku. Up until now, I didn't have a very good impression of izakayas in hotels, but that impression has surprisingly changed this time. Since it is an izakaya in the hotel, it is a little expensive because I think it has the same setting as the restaurant for single items of beer and alcohol. However, many of the dishes are reasonably priced, and the menu lineup is extensive. The recommended menu also looks delicious, and the attractive menus that make you want to eat them all are lined up at a very cheap price. Each and every dish was delicious, and we even had refills. The spacious interior and the seats are well spaced, so you can enjoy a delicious meal in a relaxed atmosphere. If you are staying at Manseikaku, if you are alone or checking in late, we recommend eating at this izakaya. Also, there was now a service where the regular menu of the izakaya restaurant was delivered to the room where you were staying.

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