Ebetsu, Hokkaido, Japan｜狐狸庵

I have been indebted to Korian-san since I was young, and I still visit her when I return home. No matter when you go, the taste remains consistently delicious. The combination of cold soba and crispy tempura is the best! It's also recommended during the hot summer months (it's hot inside the store, so it's a good idea to have a self-powered fan). I want to always support soba restaurants that are rooted in the community.

It was handmade soba and was cut each time. Even the warm soba had a strong aroma. And the tempura bowl where you can feel the care of the owner! ️ 8 pieces of tempura in one bite!! It was very easy to eat😍🎶

The soba is a slightly thicker Nihachi soba. I ate chilled tanuki.The presentation was beautiful and it was delicious. My wife handles customer service It's a pity that the last soba hot water didn't come out.