Sapporo, Hokkaido, Japan｜Ramen restaurant

Fried rice is especially delicious. Each time, the taste is slightly different, which is also a charm. Today is delicious! Or a little salty, it will entertain you every time. I have eaten many times.

It's dark, isn't it? Aeon's ramen shop, this is the only one, so I feel like eating it. It's never bad ☺ [Postscript (June 15, 2022)] I felt that the miso ramen was less rich and less salty. When I put down the bowl with the words, “Thank you for the meal,” the male staff member responded with a smile while washing the dishes. 【postscript】 I asked you the other day. White miso was delicious. Light and not salty. This made me want to eat again. Spicy ramen seems to be quite spicy. It seems better to eat from the first spicy. [Postscript (2023/6/12)] Stamina miso ramen was delicious! Garlic works. Companion is Katsuju and Hell-style ramen.

It's a ramen shop in a food court, but don't underestimate it; it's delicious. It seems that the kitchen is the same as the soba restaurant next door. I've been here many times because the menu is extensive and it's convenient to stop by on my way home from shopping. They also have cold ramen (different from hiyashi chuka) available only during the summer, and it was light and delicious. The Cantonese noodles were also good. The summer limited cold noodles were also quite delicious. I also received something called stamina ramen. It's a miso flavor with a strong garlic flavor and plenty of volume. Maybe it's just my imagination, but the miso-based ramen felt less salty and more mellow and rich. I think it's a good store with a sense of stability, even though surrounding stores are changing rapidly.