Sapporo, Hokkaido, Japan｜麺屋169

Very nice ramen restaurant. My recommendation is Hojun Shoyu Soba and it's so good. Basically you have to line up and wait outside for 15 to 30mins but it worth it.

Visited on 2023/07/14 Revisited after 4 years. I had the mellow soy sauce soba. Delicious as always. You can fully enjoy the flavor of chicken, dried sardines, and shellfish. Black truffles and duck meat are also good. It is unavoidable in the current times, but the price has gone up and it has become quite expensive. However, I can understand this content. I think there were two parking spaces next to the store. Visited 2023/10/13 I received the Tanrei Niboshi Soba. The flavor was brought out without the strange taste of dried sardines, and it was delicious until the very end. As expected, the level is high.

Chicken, anchovy, and clam soup-based ramen series.^^ The husband and wife who appear to be a married couple are so kind, and I searched for miso ramen because I remembered it being a bit salty, but I came out very satisfied with the heavy yet refreshing broth and colorful toppings. It's a house.^^ It's a little far from the center, so it would be nice to have a nearby crepe called Clover for dessert.