Sapporo, Hokkaido, Japan｜二代目けけけ

Great ramen, friendly place

I went on the recommendation of a work colleague. I wanted to eat miso ramen, but unfortunately I couldn't eat it (only on Wednesdays, Thursdays, Saturdays, and Sundays), so I ordered bean sprouts soy sauce this time. What came out was an old-fashioned ramen with curly noodles that made me feel nostalgic. Taking a sip of the soup, the salty soy sauce flavor reminds me of the ramen I had long ago. Next is the char siu. If you look closely at the menu table, soy sauce ramen is the most popular! agreement. For lunch on weekdays, I'm happy to serve either small rice or seaweed (4 pieces). You can see that it is a popular restaurant when you see several autographed colored papers of a certain news program from the evening on the wall. Next time I come to the store, I would like to order a large serving of soy sauce and charcuterie topping (adding seaweed). The parking lot can be parked next to the store for about 4 to 5 cars.

It's a neighborhood, so it's a fun shop to casually go to.Everything is delicious.I like red miso. Added on March 27, 2022 Visited for the first time in about 2 months due to the complete closure during the epidemic prevention measures! A familiar store that I've been through about 50 times already! Every menu has a taste that I like without a doubt! Due to soaring wheat and fuel costs in this day and age Kekeke also raised the price slightly! I'm going to choose the menu while thinking a little, but I wonder if it can't be helped!? But I will keep going!