Sapporo, Hokkaido, Japan｜Ramen Hokuzanryū

Understated environment ; excellent Miss noodles. I had the soya sauce ramen and the miso ramen. Both were excellent but the miso ramen tasted uniquely delicious. The pork slice was lean but melted in the mouth and the noodles were firm but not "raw" in taste. The lady owner was very warm and cheerful making an effort to talk despite English not being an easy language for her. I will be back speaking Japanese. 2014 Ramen winner, not surprised.

Very good ramen !

No smoking 🚭 The ramen made by the female owner, who has a gentle atmosphere, has a gentle flavor that you can eat every day. This time I had the black salt, and the thinly sliced ​​char siu that was sliced ​​each time and the thin, loosely curled noodles made for a wonderful combination.