Sapporo, Hokkaido, Japan｜Ramen Ajiryu

Great, Sapporo-style ramen. 50 years after opening, this shop is still run by the same owner and her daughter! They speak a small amount of English and don’t have an english menu, but just tell them you want miso ramen and you’ll be set. Huge portions, pretty cheap.

This ramen shop has been run by parents and children for a long time, and there are many old regulars. Before I knew it, I became a fan of this place, and I always order the soy sauce char siu. I like the atmosphere and taste! !

I had the soy sauce ramen. Is it a little strange at first? That was my impression, but as I ate it, I became addicted to it. It was very delicious! It has a lot of soup and feels old-fashioned. The taste of the base soup👍 The salt ramen that my companion was eating was also very delicious. Salt ramen is by far the most popular ramen. It's been a long time since I've had traditional ramen and I was so excited that I ate it.