Taito City, Tokyo, Japan｜Inshotei

We were lucky to get a table without reservation on Saturday. It’s such a nice traditional Japanese lunch. The food was beautifully presented. There are so many different varieties of food in the set menu and each one of them is prepared in different ways.

This is a hidden gem. We were lucky enough to get a table with no reservation, like Anthony Bourdain. The lunch menus were incredibly exquisite, with delicious sashimi, various types of tofu, miso soups, and a delicious octopus rice and ice-cold noodles. Our daughters had the best kids menu, and ate more than in the rest of the trip. The lady serving us went above and beyond. Highly recommended!

Beautiful traditional Japanese restaurant. This is not a place you go to feed, but rather to live an experience. Went for the longest Kaiseki variant and did not regret it one bit. Everything was so fine and delicate ... it was just exquisite. The tuna sashimi that was part of one of the courses was the best I ever had. Service was on par with the quality of the food. Just make sure you have enough time (about two hours), and make a reservation ahead of time.