Sumida City, Tokyo, Japan｜Jojoen - Tokyo Skytree Town · Solamachi

This place came highly recommended from a friend. Overall I enjoyed it and had a good lunch here. For the price, I think it is very lunch experience with an awesome view from the 30th floor. They have a few lunch sets you can choose from with different price point. I personally enjoyed “No. 2 set” the most. It is a tad more expensive but I was able to taste the difference in meat quality. Not a day and night difference, but I did appreciate the better quality beef. I also tried “No. 1 set” which is slightly cheaper. Still good value and the quality of the beef is not a huge gap between these two sets. Could not get the seating beside the window, where you could face the view directly while enjoying your lunch. Instead, got the table seating, however, it did not degrade the lunch experience I had. Have included two photos, one photo shows the seating at window side, and another photo shows table seating (slightly further from window) to give you an idea of the difference in view-experience. I later observed that the restaurant will “try” to seat single-person lunch goers at the window seating. That is my guess. Which is a very considerate touch. I have travelled by myself numerous times, and if I was travelling alone, then I would really appreciate the window view to enjoy my meal, since I don’t have a friend to chat with. So if you are travelling by yourself, my guess is that you might get a slightly better chance at window side seating here - but please take that with a grain of salt. Cheers!

We ordered the lunch menu. If your child does not like the traditional Korean dish red pepper kimchi or boiled vegetable namul dressed with sesame oil and garlic, they will replace it with chilled tofu. It was a fun barbecue, grilling your own food!

Great food, great service, great food! I came here on Valentine’s Day with my partner for lunch. I was able to make the reservation online using their English website. Both making and changing the reservation was a breeze. The service staff were professional and kind and responded promptly to any requests. No English speaking staff, obviously as this is Japan, so please prepare your Japanese skills before coming. The food was delectable. The beef was perfectly marinated and the side dishes were fresh and delicious. You have to cook most things yourself which is the charm of yakiniku. We ordered a lunch course which included a soup, side dishes, a main dish, dessert and coffee. We ordered 3 extra orders of beef and had 3 alcoholic drinks for a grand total of ¥9500. The price tag in my opinion is great value for the quality of both food and service, amount of food and the amazing view. I would definitely recommend this place.