Kawasaki, Kanagawa, Japan｜Juen

Friendly staffs, good food! Quite a cozy place with reasonable price

A shop that appeared in lonely gourmet 8 years ago. 2 minutes walk from Inadazutsumi Station. Reservations not accepted. 90 minute system. Garlic skirt steak, kimchi, tongue, and grilled in garlic foil are recommended. The kimchi is handmade by the proprietress and can be taken out. The mug of lemon sour is quite large.

This is a yakiniku restaurant that appeared on Kodoku no Gourmet. I went there around 7:30 on a Saturday, and it was busy, but there was a time limit of 1.5 hours, so I had to wait about 10 minutes before entering. It's a small restaurant with 6 tables, but I think there were 4 or 5 employees there, and it seemed like they were very busy. that's right. Thick-sliced ​​tongue salt Upper ribs garlic skirt steak Korean barbecue hormone shredded cabbage large rice egg soup oolong tea I placed my order, and soon a shichirin was brought to me, and more and more meat was brought to me.The thick-sliced ​​tongue and salt sauce was just a mixture of lemon juice, the restaurant's recommended white sesame seeds, and sesame oil. They say you can choose and eat it the way you like, but the ribs don't have any flavor, so please eat them with yakiniku sauce, but the yakiniku sauce at this restaurant has a strong flavor. So I was asked to adjust it and attach it. The garlic skirt steak was seasoned, and when ordering the samgyeopsal and offal, you could choose salt or miso sauce. The taste was very good. Some people say it's not tasty, but if you're not good at grilling it, it doesn't matter how delicious the meat is... Personally, everything was delicious, except for the tongue and salt, but the oil was too high, and if I tried to fry it all at once, the fire would rise quickly, so I could only cook it a little at a time.The size of the rice varies depending on the restaurant, right? The restaurant isn't that big, so I think I can get about 3 large bowls of rice! That's what I thought, but when I ordered it, I was told that there was only a small amount of rice left. Next time I go, I'll try to go a little earlier before the food runs out.