Setagaya City, Tokyo, Japan｜Setagaya Yakiniku bon

This place is definitely in a higher price bracket but it's worth every cent. Try the gyu sushi.

It was my first visit, but I want to go again! That's my impression. The owner introduced today's recommended meat and explained how to grill it deliciously without forcing me, and I was able to enjoy a very satisfying meal. Particularly delicious were the sauce yukke, assorted Yamagata beef tongue, and zabuton. The Yamagata beef tongue had different thicknesses at the tip and base, allowing you to fully enjoy the flavor of the meat. Another point was that the background music of the folk melodies was comfortable for people in their 40s.

On my way home from the hospital, I suddenly wanted to eat Yakiniku in an area I don't usually stop by! My husband and I visited this store. There were several lunch menus, but the prices were so reasonable that I couldn't help but check the amount of meat, and they were very kind. Even though it's still very hot, I don't like going inside the air conditioner because it's cold, but they offered me hot tea from the beginning, and I was very grateful for their consideration. The most important part is the meat, but even though it is the most reasonable set, it is very delicious! Honestly, it's more than I expected! The smokeless roaster makes both the tongue and skirt steak tender! I would like to try this slightly more expensive course next time! ! Free refills are great for my husband who eats a lot. I was surprised at how delicious the soup, kimchi, and cucumber were. It was my first time having Yakiniku as a couple after having a child, and I'm glad we visited this restaurant. I'll visit you again! !