Setagaya City, Tokyo, Japan｜Ushikazu

Delicious meats!! Friendly service. Great looking interior.

I go to this restaurant about once a month, and I've eaten a lot of different kinds of yakiniku. The assortment is a certain amount, and the other meat is still delicious. I've always been interested in levers on the popular menu. Why is Lever ranked in? I like liver, but it is inferior to tongue and skirt steak. So when I was curious and ordered it, it was thick and had almost no smell peculiar to liver. She doesn't like liver very much, but the liver here is delicious enough to eat. I thought the liver would have some sauce to remove the smell, but there was salt specifically made for the liver, and even though it was liver, it had a very elegant taste. Other menus are also delicious, so it is a recommended shop.

It's A5 rank Japanese black beef, so it's very delicious. Please note that there is no all-you-can-drink course menu.