Shinjuku City, Tokyo, Japan｜Tōkaien

It's been a long time since I visited the long-established Tokaien. I was worried about the manager who had a bad reputation based on a lot of reviews, but when I asked his part-time job, he said he quit in July, so I'm relieved for now. Although things are still tough due to the influence of the coronavirus, the taste is still delicious, and the all-you-can-eat menu has improved and become more powerful than before, and it was a good value for money, and the content was satisfying. Deluxe is recommended over regular!

Two women visited for lunch on a weekday. It was around 12:30, but I got in easily. I was a little worried about the old building, but the inside of the store is really beautiful. There were also many women's groups. If you order the cheaper all-you-can-eat option, salad, ribs, tongue, loin, kimchi, kakuteki, and bean sprout namul are brought, and you can also order rice, soup, and chicken and almond tofu. The meat is thinly sliced ​​for yakiniku, but is it worth the price? The sweet and spicy seasoning of ribs was delicious and I had to refill it many times. Also, the smoke doesn't come out even if it's baked or baked. I'm glad I didn't have to worry about the smell of my clothes. I think the facilities are good. The store clerk was very kind and made me feel comfortable. I was also grateful that the table was also taken into consideration for corona and was guided at intervals. Today's side dish Nikujaga was also delicious. You can eat all-you-can-eat yakiniku for less than 2000 yen using coupons. I am very satisfied.

The staff was very nice and the meat was delicious.