Chuo City, Tokyo, Japan|Sumibiyaki Horumon Gū
Yakiniku restaurant, Cold noodle restaurant at Japan, 〒103-0027 Tokyo, Chuo City, Nihonbashi, 3 Chome−1−16 共同ビル(新八重洲口) 1F
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Rating
4.3 (204 comments)
🕙Opening Time
Open Time: 17:00
💲Price Range
¥3000-10000
☎️Phone Number
+813-3243-3729
📞📞📞📍Location
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Reviews
More Comments at Google MapI went for dinner with my friends and because it’s super busy, it was quite hard to get the wait staff’s attention at times. The place does offer different variations of beef meat - heart, tongue, intestines, etc. so if you’re adventurous and want to eat something new, this is the place to do it. The “drinkable” beef is the best, highly recommend. Estimated damage came up to about $50 per person for a couple of beers, rice, kimchi, 1-2 rounds of beef “drinkable meat”, 1x plate of beef tongue, heart and raw beef.
If there is the option to give higher than a 5 star I would for this place! Just love the food quality, the friendly staff and the overall vibe of the place.
Great place for yakiniku in the heart of Ginza! Generous choice of beef cuts, and Korean style veggies, wonderful welcoming staff! We had a great time!
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