Chuo City, Tokyo, Japan｜いな穂

I had a grilled fish set meal for lunch. I was satisfied with the price and quantity. This time I will visit you at night.

Private weekday Japanese lunch No.1 in Higashi Ginza There are live fish on the counter, and it's a Japanese restaurant at night, For lunch, we recommend the braised pork belly. Torottoro kakuni and sweet and spicy dashi Shimi Shimi daikon radish are excellent. Horse mackerel is also recommended in the summer. Fluffy. Japan's most delicious. In addition to the main course, you can get Japanese small bowls such as koya tofu and pickles by self-service. Miso soup is also addictive. Refills of rice are free, and the rice is delicious. It is a famous restaurant that you will definitely like if you recommend it to people. I was doing lunch takeout in October 21.

I have lunch alone. The store opens at 11:30, and when I went there at 11:35, there were already many customers! At 11:45, some people were waiting in line outside. It seems that there is also a menu that has a menu that is limited to ○ meals on Tuesdays, but this time it was a "three-color bowl". February 20, 2018 It was tuna, amberjack, and red sea bream, and since it was lunch, it looked like a set meal such as miso soup and pickles. The taste and aroma of wasabi was wonderful, and it was the best lunch time (*^o^*) There are counters and tables in the store, but the counter is mainly for one person, and there is no two-person use at the table. If you don't go early for lunch with more than 4 people, you will likely have to wait. The location is in the basement of the building and there is an elevator. I think that it is easy to understand because there is a signboard. After passing through the good atmosphere and opening the door, you are there! The portion may be smaller than the Kaisen-don at Tsukiji, but I think it will be a very delicious lunch for 1000 yen! There were many women who came alone.