Chiyoda City, Tokyo, Japan｜Sakaba Sinatra Tokyo Station

Awesome!

Great Izakaya in Tokyo Station - they are a chain, but it does not feel like it

"It was a good night" "I was told about a good restaurant" "Probably the best shop of the year" These are the impressions of the people who drank with me. Meat tofu and Japanese black beef roast beef are both extremely delicious. You can't go wrong with food and drinks here. The lemon sour was the best (drunk) I've ever had at an izakaya, a thin glass filled with a big ice cube. A mature dry lemon sour with a cloudy bitterness. good! The highball was also very intoxicating, and I felt a bit tipsy after drinking two glasses. It is different from sours made from diluted conch stock. It's close to the Tokaido Shinkansen ticket gate, there are restrooms nearby, and you can buy souvenirs when you get off the escalator. It's great for a quick drink and something delicious before getting on the Shinkansen. Next, I want to try a variety of things, such as minced duck cutlet, grilled gamecock, and salmon roe rice in a clay pot. The staff at the store were very energetic, lively, and pleasant. The customers seemed to be quite alcoholic as well. People of that age who seem to be picky about the taste and atmosphere were smiling and saying, ``It was delicious!''. All-you-can-drink is included in the course. There are two types of courses: Yonezawa pork course with roast pork 6,000 yen (2 hours) Course with Kuroge Wagyu roast beef 7,000 yen (2 hours) This time I enjoyed the 6000 yen course. I really wanted to try the Kuroge Wagyu roast beef, so I added it! The alcohol is also delicious, so if you're an avid drinker, the course is definitely a good choice.