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Machida, Tokyo, Japan手打ち蕎麦 はせべ

Soba noodle shop, Izakaya restaurant at Japan, 〒194-0215 Tokyo, Machida, Oyamagaoka, 3 Chome−26−1 大貫ビル

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Rating

4.5 (76 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1000-5000

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Phone Number

+8142-869-1143

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Location

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Reviews

More Comments at Google Map

Handmade Soba Hasebe no Tempura Color (Machida City, Tokyo) I made you wait A bit large Soba making by hand Bite shrimp tempura Fragrant sesame scent Tonkotsu Shotaro I finally managed to get some hands-on soba noodles from Sebe. The timing of the store's opening coincided with my family's move, and as someone who loves soba, I definitely wanted to go pick it up, but until today, I wasn't able to do so. On this day, I drove from Shin-Yurigaoka to Sagamihara at noon. Hasebe's soba was finally made after a once-in-a-lifetime opportunity. The store is right near Tamasakai Station. It's just in a horribly difficult to find location. However, the store was full of local customers. I sat down at the counter and ordered the Tempura Fried Chicken, which I had decided on two years ago. It can't be helped because it's crowded. As I was leisurely waiting with such feelings, I said, ``I made you wait, so I made more soba noodles!'' and came face to face with the soba noodles I had been waiting for. I wondered if such a stylish statement was the reason why it was loved by the locals, and then said, ``It's okay, I've been waiting for two years.'' I replied in my heart. Shiny and sexy soba noodles that I like. Immediately add wasabi and stir. good. The aroma of soba noodles, the aroma of bonito overflowing from the soup, and the refreshing scent of wasabi permeate your nose. Then, dissolve the grated tempura in the tempura soup, dip the tip of a nice shrimp tempura, and bite into it. Not only was it crunchy and had a good texture, but it was also fragrant with the scent of sesame oil, and had a slightly sweet taste that was irresistibly delicious. At night, while picking a la carte dishes typical of a soba restaurant. Looks like you can enjoy alcohol. I'd like to stop by at night next time. The tempura platter, filled with my feelings from the past two years, was the best. Thank you for the meal. #Handmade Soba Hasebe #Soba #Tempura #Tempero #Tamasakai #Machida Gourmet #I want to connect with people who like gourmet food #Gourmet Stargram #Soba Stargram #soba #Gourmet Club #Gourmet Tanka #Tonkotsu Shotaro

Aizu sake and a friendly owner. All the part-timers are cute too (laughs) The chewy and fragrant soba noodles are exquisite, Before reaching the final soba, Horse sashimi, roasted duck, seasonal vegetable tempura, etc. I ate too much and want to eat again next time! My recommendation is Nekka, a rice shochu that goes well with Japanese food! Is there a store like this at Tamasakai Station? It's a shop that can be said.

This is a store I've been interested in for a while. Not only the soba but also the various tempura were so delicious that I wanted to come back to eat them again. This time I visited during dinner time, but next time I would like to go during lunch time as well.

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