Hino, Tokyo, Japan｜たまり処ごん

I was able to have a leisurely meal even though it was a weekend, probably because of the lack of customers due to the corona, or because of the rain. All are delicious. I thought it would be nice to be able to choose how to eat rare fish, such as grilled sashimi, sashimi, and Saikyo-yaki. I asked for a thick omelette, as they will make as many items as possible that are not on the menu. The hot, fluffy and sweet thick omelette was topped with grated radish and was delicious.

This is a delicious sashimi restaurant located in front of Hino Station. Appetizer is sashimi! Well, first of all, I'm surprised. This is all you need to drink alcohol. Furthermore, all the dishes we order are delicious. We also have a wide selection of alcoholic beverages, which is nice. Inside the store, there are seats with tables arranged on a large floor, and seats like semi-private rooms for small groups. There are counter seats, so you can drink alone. Personally, I prefer the semi-private rooms, but they are very popular so you need to book early. The staff's service is also prompt and pleasant. During the coronavirus period, we are also offering take-out orders. If you order by phone or LINE, the food will be prepared according to the time you pick it up, so you can enjoy piping hot food. I definitely recommend the sashimi. It's delicious~ [Additional note] For lunch, I had the ``Seafood Yukke Don''. Since this is a restaurant that serves delicious fish, the yukhoe is also delicious. Comes with salad and miso soup. This restaurant is also popular during lunch.

They will serve you the fish you caught in the morning. It's surprisingly delicious.