Musashimurayama, Tokyo, Japan｜焼き鳥ゴエモン

I was drawn to the name and visited for the first time. The chef's yakitori, shiitake mushrooms, and shishito peppers are extremely delicious! ️ The taste is so good that the restaurant fills up quickly.

The texture of the meat is amazing. The meatballs are a masterpiece made by the chef. Too delicious❗ I want to eat the entire menu.

It was the second most delicious yakitori I've ever eaten. The ingredients were very good, so the salt-grilled food was delicious, but the sauce was not great.