Inagi, Tokyo, Japan｜Yasube Keio-retnade Inagi

"Beef curry" 900 yen including tax ※With rumored chocolate liqueur A set meal may be right. Aosa-ish green laver miso soup, Healthy with vegetable salad With a very mild curry roux The level of spiciness is "more than junior high school students" Curry at The Izakaya Plenty of beef. Because the meat is not simmered until it melts, The meat has a nice texture and is soft. The umami of carrots and onions is also soaked in, Deliciousness that you wouldn't expect from an izakaya curry Very high quality, even in Inagi Top class beef curry. After that, the chef repeats trial and error at home, and seems to be researching every day how to make it more delicious, so it is a curry that I look forward to every day. There is temperature measurement and disinfection when entering the store. Each room is separated, spacious and relaxing. All areas are thoroughly disinfected. Takeout menu is also substantial

Unfortunately both are gone... >Soy sauce fried chicken is just delicious The strong garlic flavor makes it addictive. I really like the soup stock when it comes to meat soup.

Yasubee who recently reopened after renewal. Although it is called a mass, the only thing that has a sense of mass is the way the seats are set up, and the taste is decent. You don't have to pay for the appetizer and you don't have to order drinks, so it's like a casual food court where you can choose your favorite a la carte and eat it quickly. We recommend the egg ham cutlet. I ate here on the recommendation of a friend and it was delicious. I don't know what will happen when the corona is over and drinking parties become common, but the current situation is a clean and beautiful shop.