Chofu, Tokyo, Japan｜Ti-da Kankan

Longed-for Okinawan cuisine in the morning drama "Chimudondon". Everything I ate for the first time was delicious. Especially Tebiji (pork leg) was a simmering collagen saiko.

It is located a little further down the alley in front of Tobitakyu Station. Pretty good! When you enter the store, the interior and Okinawan folk songs will make you want to go to Okinawa at once❗ … or rather, it makes me feel like I went to Okinawa (laughs). The menu is rich and delicious 🎵 Speaking of greed, it would have been better if there was a little more fish or raw, but it was still a very satisfying time! ️ As you know, Tobitakyu has "Ajinomoto Stadium", so on days when soccer and various events are held, it's packed. We recommend that you make a reservation even if you only have a seat! ️

Everything was delicious. I was surprised at how large the quantity was and how cheap it was.