Tachikawa, Tokyo, Japan｜おでん食べ放題 立川酒場魚丸南口店

I used it for a drinking party after work. It's a short walk from Tachikawa Station, and the interior has a retro feel, with characters and proverbs written on the walls here and there. It has a retro feel but is clean, and the staff are very lively, making a good impression within minutes of entering the store. The appetizer is pickled scallops and shrimp mayo. The appetizer is typical of a seafood izakaya, and the taste is quite good. In particular, the shrimp was plump and went really well with the sweet and sour mayonnaise. For now, let's toast with beer as usual! I was able to change the size of my glasses for an additional fee, so I tried changing them, but they were unusually large. And I'm happy with this size...! The foam is creamy and the mug is chilly. I also had edamame and potato salad as appetizers, but they really go well with beer. The grilled dishes seemed to take a long time, so I waited while snacking on some edamame and potato salad. Within a few minutes of waiting, the mozzarella bacon skewers, beef tenderloin steak, meatballs, and chicken thighs that we ordered appeared one after another. The Mozzarella Bacon Skewers have just the right amount of salt and are a mouthful of soft bacon and mellow mozzarella cheese! I highly recommend this because you should really try it. Next is the meatballs. It was a large meatball with cartilage and was juicy with plenty of meat. These meatballs are meaty and contain plenty of cartilage, so they are recommended for those who like meatballs with cartilage. I was told that the beef sagari steak was already seasoned with salt and pepper, so I had one bite as is and the other with wasabi. I wasn't expecting much since it was a steak from an izakaya restaurant, but it was well-cooked, tender, and had a lot of flavor. The salt and pepper were sprinkled nicely, and it went well with the wasabi. Personally, I think the chicken thigh skewers are inferior to other skewers, but they felt like a passable skewer. The elastic texture left an impression on me. The sashimi platter includes 5 types of sashimi, including tuna, bonito, and amberjack. The sashimi at this restaurant is cut slightly thicker, and has a nice texture and is filling. In particular, the bonito had little taste and was easy to eat. Each fried chicken is slightly large and juicy. It's hot so be careful not to get burned! (By the way, I bit into it so hard that I slightly burned my lower lip lol) The seasoning is just right and goes well with beer. The second cup of serious lemon sour contains plenty of cut lemon, and I think it's a sour that lets you taste more lemon than usual. I started drinking after I finished eating the fried chicken, so I regret that I should have eaten the real lemon sour with the fried chicken. Next time I would like to order fried chicken & lemon sour. Thank you for the meal.

I found a great bar near Tachikawa station! As you can see in the photo, the quality of the seafood is outstanding and high quality! It is located in a multi-tenant building, 2 minutes walk from the JR south exit. The appetizer is scallops and bitter gourd! It's rare for bitter gourds to appear. It's a nice appetizer to go with alcohol. What you definitely want to order is Trotaku! On top of the seaweed and perilla is chopped pickled radish. Served with soy sauce and wasabi. The harmony of the chewy pickled radish texture and the smooth fatty tuna is irresistible! The cost performance at 650 yen for four is also great. The rest is raw oysters in the shell! The size exceeds that of a popular izakaya, and it's full of flavor. I can't get enough of the refreshing taste with grated maple leaves and lemon. All of the sashimi platters are thickly cut so each piece is very filling and you can directly enjoy the flavor of the toppings. Kanpachi was delicious! There are also a wide variety of teppanyaki skewers. The scallop skewers were sweet and delicious. Of course, you can eat not only seafood but also beef steak and chicken thighs. This is also delicious! For drinks, we recommend the fresh lemon sour. It has plenty of lemon and has a fresh sour taste. It's something you can drink as many times as you want. By the way, there are many brands of Japanese sake, and the glass price is 500 yen, so if you like it, please try it. It was so delicious that I also ordered the grilled mackerel. This is also thickly cut like sashimi. There was a lot of chopped gari underneath. This is a nice idea! Shime mackerel and gari go perfectly together. There are many young employees, but the customer service is very polite and comfortable. The food was served quickly too! Thank you for the meal!

This is a skewer and seafood restaurant. According to rumors, I've seen a store affiliated with an intermediate wholesaler, but the sashimi is reasonably priced but very delicious ♪ There are always more than 10 types of skewers prepared, and they are voluminous and delicious ♪ There are also a la carte dishes and teppanyaki menus, so you can enjoy it alone or with a large group. There is a good selection of Japanese sake, and highballs are also offered with premium whiskey ~ ♪ It is an izakaya where you can enjoy drinking right next to Tachikawa station ♪