Kunitachi, Tokyo, Japan｜Kurukuru

Wonderful and attentive service. They gave us great recommendations which were delicious. We had the daily special of sashimi, various traditional snacks, the oden was exquisite and the brew had a great flavor. The fried squid was absolutely amazing and just crispy outing and tender and juicy in the inside. We closed the night with a shared seaweed ramen and the brew and noodles were amazing. The KuruKuru team really knows what they are doing. A great recommendation if you feel like Izakaya and are in the area.

This is a highly recommended izakaya! ! First of all, the food is very delicious. It is not just cut and served with sauces, sauces, spices, etc., or fried and served. Furthermore, the ingredients are good and you can wait excitedly until each dish comes out. Also, since it's a small store, the manager keeps a close eye on it, it's clean, the customer service is good, and the drinks are served quickly. I think it's a really good store and the manager is very personable. One weak point is that the signboard for Papi Pu Pepo on the first basement floor stands out at the entrance, so it may be hard to tell for the first time that the first floor is "Bar Kurukuru". This is a highly recommended drink if you're going to drink it at home.

It is a nice bar about a 3-minute walk from the south exit of Kunitachi Station. The inside of the store is also neat and clean, and I'm happy with the cold Sapporo Akaboshi Lager Beer. Their signature menu, oden and simmered dishes, are so delicious that you'll drink up even the dashi stock! You can eat and drink while enjoying a conversation with the friendly owner, so it's a comfortable place even if you're alone.