Kunitachi, Tokyo, Japan｜Isabaya

Everything was of high quality and delicious.

The fried tofu, komai, eggplant, young sweetfish and Asuka leaf tempura were all delicious! I also drank some Japanese sake, and they were all delicious! It's a comfortable shop with a good atmosphere and attentiveness. The price is reasonable and you can smoke! I will definitely go again!

I couldn't use my kitchen temporarily, so I stopped by for a drink and a meal. Actually, I was looking for Tom on the 3rd floor of the same building. Unfortunately, the store is currently undergoing renovations. I came here because I was attracted by the Houou Mita Hiyaoroshi and the sardine fishball hot pot. This was a big hit. The area is located in a competitive izakaya area where there are many strong restaurants such as Shinsaku, Damadama, and Kushikatsu Tanaka. Perhaps because it is in an inconspicuous location on the basement floor, Time passes very calmly inside the store, including for the customers. The customer service is as necessary, there is almost no private conversation, and the atmosphere is generally that of an adult. Of course, the most important dishes are of a correspondingly high standard. The tofu and eggplant are creamy, and the broth in the pot is carefully made. The fishballs are not ready-made, but fresh ones rubbed on the same day. Mr. Itamae's skill shines everywhere. The price range is a little high compared to surrounding stores, but Considering that you can eat this much authentic Japanese food at this price, I think the cost performance is excellent.