Tachikawa, Tokyo, Japan｜Tamaya

Definitely the best Yakitori place in western tokyo. Skewers are all great and recommendation is “白レバー” white liver which is the chicken foie gra. For side dish, if you like Ramen, ”白湯らーめん”is a small Ramen with thick chicken broth soup and is a must try. Grilled riceball “焼きおにぎり“ is excellent too.

Very nice taste.

It's a short walk from Tachikawa station. I've only been drinking around the station so far, so I'd like to develop it in the future because places a little further away were also crowded. If you go from the station side, there are 3 yakitori shops side by side, but it will be the farthest. Taste: Very delicious. It was perfectly cooked. Atmosphere: It's not as loud as a popular izakaya. It's not a very large store, so it was nice to be able to drink slowly. Attentiveness of the staff: I drank at the narrow counter by the wall (actually, it was nice to be calm), but if another seat became available, they would ask me if I could move to another seat. Overall, it was a very good shop. I want to go again. By the way, when I asked if it was a series point because there were 3 lined up, it didn't matter at all. In particular, he said that he was often mistaken for a store called "Hanabi".