Higashiyamato, Tokyo, Japan｜Kushikatsu Tanaka Higashi-Yamato

Ebiiiiiii!! 😁😁😁📈😁😁😁

2021/10/15 First visit Visited for lunch on weekdays past 12. More than half of the seats are vacant, which makes me worried. The store clerk is humble and polite to customers. For lunch, we ordered a 2-spicy spicy hot pot, white rice, and all-you-can-eat cabbage. ĺ The store clerk reminded me that 2 spicy was very spicy, but it was okay, it wasn't spicy at all. After 3 spiciness, it seems to cost 50 yen for each additional spiciness. disappointing. It was delicious with a lot of vegetables and meat in the ingredients and the rice progressed. Ayuku rice was about to be refilled. Next time I would like to bring my children and enjoy sake and kushikatsu. It was a feast. The QR payment that can be used was written differently at the store entrance and in front of the cash register. It seems that Rakuten Pay is now available. 2023/05/28 revisit Visited after 5pm on Sunday. You can see that it is almost full and prosperous. A system that allows you to make friends on LINE and place orders on LINE via QR code. Orders will be synchronized if accompanied. It's nice to be able to know what time and minute you ordered, but is it because of this system? I was dissatisfied with it. First of all, it is basically slow to provide anything other than the quick menu. For skewers, shiitake mushrooms waited 25 minutes at the latest. There was no apology in particular, so it seems that it is usually like this. In addition, the time is known because the order time is known by the order system on LINE mentioned above. Other than kushikatsu, it's slow. I waited about 20 minutes for stir-fried pork kimchi, and even a drink didn't come for 10 minutes. That's what I'm talking about. I don't want fast food, but it's too late, even though it's Sunday night. It's the first time I've been to a restaurant where I came with my family and everyone said it was late. I didn't think I'd like to come again. It's a shame because the quality of the food, the customer service and atmosphere of the female clerk were very good.

I wanted to go, but I didn't have the chance to go, so I went to Kushikatsu Tanaka. There were several groups in the store at lunchtime on Sunday, but I was immediately guided to the table seat as it was empty. A system where you receive a brief explanation at the table and place your order on a tablet. When I said kushikatsu in Osaka, I heard that it was red pickled ginger, so I ordered it immediately. The ordered product arrived in a few minutes. I thought it would be soaked in a can of sauce, but it was like eating the kushikatsu directly from the sauce container. I took a bite and thought it was delicious. The taste of red ginger and the sauce were just right, and it felt like it was addictive. All kinds are impossible, but all the other kushikatsu were delicious. I ate grilled squid for the first time, but it felt like a treat and I could eat it once. I ate ramen at the end, and although the amount was small, it was also delicious. Next time I would like to eat a little more slowly.