Higashikurume, Tokyo, Japan｜うなぎなべしま

Special Unaju and horse sashimi, 6,050 yen in total. There are three types of small bowls, and for me who likes pickles, there is no doubt that this shop has delicious cucumbers, eggplants, turnips, and pickles! Naturally, the liver soup ends with a dessert melon. I went to Tachikawa Takashimaya for business at noon, and I wasn't sure if I should eat heavy eel there, but I'm glad I persevered🤗🤗🤗

To eat eel on rice, go to the famous restaurant Unaginabe Shima, which is a few minutes by bus from Higashikurume. The eel on rice is delicious! The eel on rice is satisfying, but I want you to eat yakitori such as gizzards and green onions. It was very delicious.

The eel is decent. The couple was very nice and I am planning to visit them again on our anniversary. The bran pickles were very delicious. The flavors of the vegetables were vibrant and wonderful. Even though the husband was busy, he waited until the bill was finished and thanked me. He said.