Shibuya City, Tokyo, Japan｜Taiju-en Sasazuka

I ate at another branch a few years ago and thought it was very cheap, but the service and quality were well worth the money. When you come to this store, you must go to the official website to find discount coupons and order all the half-price dishes on the menu. For example, this time I took advantage of the free first drink offer; pot-pickled ribs, diaphragm, etc. that usually cost ¥2,000-¥3,000 at other restaurants are only half-priced at just over ¥1,000 here. Although it’s cheap, the meat is cut beautifully, not minced meat, and tastes pretty good. For example, the signature salted shoulder (塩ロース) and the tsubozuke series are not Juicy Wagyu-oriented, and I don’t like to eat them too oily. People can feel comfortable eating here. For a barbecue restaurant with an average price of less than ¥4,000, the quality of this restaurant is really very good, the environment is elegant, there is no smell of oil smoke, and they also give away homemade jelly at the end, which is really thoughtful! Great for dates, great for overeating.

I went there for the first time in a while, but the cost performance was still good. Even if two people order a full meal, it will cost around 3,000 yen per person. The meat was also very delicious. We have introduced smartphone ordering, so you can order smoothly. Thank you for the meal.

A long-established yakiniku restaurant 1 minute from Sasazuka Station. There are always people waiting outside, so if you don't make a reservation, you may not have a chance. The quality of meat is so good! It is reasonably priced and the taste and service are perfect. It is recommended that you can eat various parts of the course. Women are happy with plenty of salad, and you can choose from stone-baked bibimbap, cold noodles, yukgejang, etc., and even a beautifully arranged cake will come out for dessert. I am full and very satisfied.