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Kiyose, Tokyo, Japan炭火焼鳥 さんぽ

Yakitori restaurant, Izakaya restaurant at 1 Chome-4-22 Motomachi, Kiyose, Tokyo 204-0021, Japan

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Rating

4.5 (59 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥3000-5000

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Phone Number

+8142-497-2770

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Location

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Reviews

More Comments at Google Map

I never thought a shop like this existed. . . It's super relaxing, charcoal-grilled yakitori is delicious, and the price range is also good. It's best to spend 4 to 5,000 yen at a proper shop like this. If you don't drink much alcohol, it will cost around 3,000 yen. It's nice to have a bottle too. There's Kinomiya and Ichiro's Malt. I feel the sense. A great store. It will come in handy. I'm not local, but I go there on my way home from work!

To be honest, it's true that I didn't have high expectations because it's Kiyose. I was betrayed in a good way on my first visit to the store. It's great that they do it on Sundays too! The skewers are carefully crafted and overall delicious. With daily specials, you can try seafood and parts you don't know about. The liver is especially delicious. Apparently they will adjust the cooking method, so if you like it rare, you can let them know... The dangerous repeat drink ``Plum Meat Sour'' and the daily ``Freshly Squeezed Shikuwasa Sour'' quickly ran out. After that, there are about 4 types of recommended sake. All of them go perfectly with the masterpieces baked by our masters. Depending on the menu, the flavor is rich, so be careful about the smell lol There are two staff, the master and the staff, who come in all the time, so it's a busy atmosphere, but there's a good division of labor and there's no wastage. The store can accommodate families, but depending on the number of people, you may be turned away, so it's best to make a reservation by phone. With this quality, the overall cost performance is also great! There are about 7 people at the counter, so it's nice to stop by by yourself... I see, it's perfect for a "walk".

postscript I've asked you many times. I'm satisfied every time I go. Reservations are required on weekends. The amount of salt is perfect. The skewers are large and are carefully prepared and grilled. delicious! (first post) The owner is very nice and the food other than yakitori is delicious. It would be 5 stars if they added two more types of sake. (Second time) I visited again. It feels good to see an increase in the number of local customers. Yakitori is the best. I wish you the best! ️

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