Inagi, Tokyo, Japan｜Daitouen

The best yakiniku place I’ve been to, the meat was impeccable and one of the waiters spoke English which was really helpful. 10/10 would recommend.

Since it was a Sunday, I visited at 5:30pm and was shown to the last seat. Both the sauce and the salt are really delicious. The kashira I ordered for the first time was also very delicious. It was no surprise that there were always a lot of customers when I passed by.

Sauce here? Something different... It's too good Yakiniku feeling different from others but hard to explain But it tastes too good I have to line up before the opening so I have to go at 17:00 It's the second time And it's only been 3 weeks and it's come This time, I will eat various things and enjoy the deliciousness of salted Nankotsu I was surprised. Crunchy, delicious and soft Must eat this