Chiyoda City, Tokyo, Japan｜Soranoiro - Nippon

The line went quick, we were inside within 10 minutes. The ramen was amazing, with a light but delicious broth. The art installations on the walls were a nice touch too.

Really amazing tokyo style chicken based shoyu ramen, everything in the bowl was excellent done, the chicken charshu was perfectly textures and juicy and intensely chickeny. This is the bowl of ramen that toy box in minowa wants to be and is more deserving of any accolade than toy box.

Finding vegetarian ramen options in Tokyo can be a challenge especially if you are with a die-hard meat loving family. We came across this wonderful shop at the very end of Ramen Street in Basement B1 at Tokyo Station serving both vegetarian and regular ramen. Need to take tickets (cash) from the vending machine before entering. The button options are easy to follow as they are exactly as per the English menu. Veggie Ramen had a delicious broth with carrot based ramen and a smidge of hot sauce. It is a small/half a bowl. Tantan ramen was creamy, with sesame and fresh vegetables - a large bowl. We slurped these to the last drop 😉 Definitely worth visiting again. A few tips for first timers - (a) if you are a large group it is better to enter as 2 or 3 together especially during lunch hour (b) there is a wire basket underneath your seat to keep your bags/caps etc (c) on the table you will find rubber bands to tie your hair (d) dried garlic flakes on the table are a must to add as toppings.