Higashikurume, Tokyo, Japan｜Bokkemon

Delicious fish can be enjoyed not only in sashimi, but also in various cooking methods such as frying and meuniere. On this day, I had trout and parrotfish sashimi and fried shaved ginkgo. There are plenty of alcoholic beverages, and since it's a popular store, the turnover is good, so you can enjoy places in good condition.

Delicious fish dishes! Lots of menu items and prices. I'm very satisfied with everything.

An izakaya with delicious local fish dishes. The recommended sashimi of the day is the best, but no matter what you ask for, you will be satisfied with the work. I go here when I want to sit down and have a drink.