Musashino, Tokyo, Japan｜Izakaya Okinawa Cuisine Maasandou

Irresistible for Okinawan food lovers Jimami tofu, sea grapes, mimiga, Okinawa soba, all delicious. The steak is also delicious with A1 sauce!

A fun Okinawan restaurant. Rather than using authentic ingredients, it feels like they are using authentic ingredients and making arrangements for Tokyo.

The atmosphere is good and the food is very delicious. Starting with the appetizer mozuku, the sea grapes kept in the aquarium, chanpuru and rafute are also very delicious. There are also a wide variety of alcoholic beverages. They are also open for lunch on weekdays, and those were very delicious. It's worth coming to Musashisakai to eat!