Nishitokyo, Tokyo, Japan｜Tsukasa Hibarigaoka

You can eat sashimi, grilled fish, and boiled fish, mainly fish dishes. There are homemade meatballs and you can also eat yakitori. There is also homemade mayonnaise using cholesterol-free healthy oil. He also takes care of his health and cooks. The second generation president cooks, is friendly and funny, It is a popular Japanese restaurant with a good atmosphere.

Perfect Izakaya. Manager and impeccable service. Succulent dishes. Warm environment.

There are fish dishes, meat dishes, and vegetable dishes, and you can enjoy tempura, grilled dishes, sashimi, and hot pot. Homemade mayonnaise. The owner is friendly and talks a lot. you can go alone Good to go with a large group There are counter seats and a small rise. There are many regulars because of the locality, and there are many keep bottles. The store is beautiful, but it seems that there are many familiar customers because it is the second generation. It was a turtle and blood. It was delicious!