Suginami City, Tokyo, Japan｜Tsuchibotaru Hachimanyama

It's an interesting shop with candy inside. The food and drink menu is also abundant. If you don't order it, you'll have to cook it yourself on the iron plate provided at your seat, but if you ask the staff, they'll make it for you. We thought that price was reasonable and was very good.

Since its opening, five family members have been using it once a month. In addition to monja, okonomiyaki, and modan-yaki, there are side menus like izakaya, side menus that make use of the iron plate, and a wide variety of drinks. Reservations are recommended during peak hours on Saturdays and Sundays. I also love the Ume Shiso Cold Noodles and the Tsuchihotaru Special Yaki Udon. 2 adults and 3 children 5 to 8 side dishes 2 drinks per person 3 main dishes 7,000 yen to 9,000 yen The price for the taste and volume is also attractive.

It's been a long time since I've had monjayaki, and it was delicious and fun. Shall we bake the first one from the clerk? I asked for it, but the second time I asked for it, I was not told anything, so when I thought about trying it myself, I forgot to make a gutter and put it in all at once, I was in a hurry because it was a big deal, but could the clerk come right away? I'm glad I managed to add extra soup and fix it. It was nice for the kids to get candy. Because it is close, I would like to go again. I was glad that the bell for calling was fun.