Ota City, Tokyo, Japan｜焼鳥北良 武蔵新田

We stayed in Ota city and this was our "home base" for food and drinks. The fried chicken was AMAZING and the chicken yakitori was incredible. At the end of the meal we were served with an amazing chicken clear soup. Even asked for seconds a few times. The two hosts were very accommodating, and we could not have asked for more friendly hosts. We visited their establishments 4 times in 8 nights, and every experience was better than the last. On our last night we told them it was our last night in Japan and they gifted us with amazing food and a special Sapporo apron to take home. I would recommend this restaurant to anyone that is staying in the or visiting the Ota city area near Musashi-Nitta station area.

The prices are reasonable, and the food and drink menus are extensive! Yakitori is a size that is easy for one person or a child to eat, so it is fun to eat various kinds. We do not have fixed holidays, so it is best to check the special app or Instagram to check the days off! It's open from noon on Sundays, so it's especially recommended for those who want to have lunch or eat early! It seems to be run by a family, but everyone is kind and comfortable. It takes one or two stations from Kamata to get to the nearest station, so if you are looking for a place to drink well in the area, please visit.

I went there for the first time when I went to see a new house in Musashi Shinden. Anyway, the staff are very nice and kind, and the food and drinks are really delicious! I especially loved the fragrant Hojicha High! I would be happy if there was also unsweetened tea in the afternoon. My new home has been decided to be in Musashi Nitta, so I think I'll be commuting here from now on! !