Shinagawa City, Tokyo, Japan｜Higasi tokyo syokdo

The other day, I had beef tendon stewed in red wine and beef tendon curry at takeout. The beef tendon was simmered until it became creamy, and it was soft and very delicious. The curry was just the right amount of spiciness, and I went on and on. The accompanying potato salad was also delicious. Various shops are selling takeout, but it is very delicious and I will repeat it Thank you for the meal

It's a new bar experience, such as ordering from a smartphone linked to a one-time code, but the story of how the food is served is educational and leaves a good impression. Stewed beef tendon is recommended.

I wanted to go with "delicious food and delicious sake", but I caught a cold and was in the worst physical condition. I wanted to enjoy it when I was more energetic. Next time I'll bother you when I'm fine...