Meguro City, Tokyo, Japan|Miyako
Izakaya restaurant, at 3 Chome-9-13 Minami, Meguro City, Tokyo 152-0013, Japan
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Rating
4.5 (76 comments)
🕙Opening Time
Open Time: 16:00
💲Price Range
¥1000-3000
☎️Phone Number
+813-3725-3850
📞📞📞📍Location
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Reviews
More Comments at Google Map140 yen for grilled skewers and 150 yen for grilled vegetables. Vegetables are more expensive than meat. It's not flattering, but every skewer is excellent in both grilling and saltiness, and it's really delicious. The hearts are not in large quantities and sell out quickly, so it is best to visit when the store opens at 16:00. The chicken wings are also perfectly salted, piping hot and delicious. The liver has no odor at all, and it is perfectly cooked and has no harsh taste. The green onion-covered liver is the most delicious, so don't forget it. Nankotsu is like eating for the first time like chopped cartilage covered in meat. Shiitake mushrooms are a must-eat for grilled vegetables. All of the a la carte dishes are delicious, and it costs about 3,000 yen per person for both eating and drinking. I will definitely come again.
Favorite shop in the neighborhood Sometimes I get hungry and go alone. I really like the sense of distance between me and the staff. I've never talked to him, but I feel like he recognizes me as someone who's probably been here a few times. lol Have you recently added new part-time workers? When the shop is thriving and busy, it seems difficult. Immediately after a new kid made a mistake at the checkout. I asked him to wait a moment and looked it over again. I was really impressed this time. While thinking that it is a little higher than usual I'm not the kind of person who pushes too hard If you try to do the accounting honestly Thank you for fixing it properly even though I was busy. listening and working, To immediately notice the discomfort I was deeply moved. I would like to continue to attend.
Of all the skewered and simmered dishes I've ever eaten, these are the most delicious! The offal stew, which is also in the name of the restaurant, is very gentle and the meat is tender and has a wonderful taste. Kushiyaki has a concentrated flavor of meat, making each bite enjoyable. Particularly recommended are eel short skewers and tuna and radish stew. The flavor is soaked into the radish and it’s delicious! If the food is sold out, the tag will be flipped over and become plain. (See second photo) Drinks are ordered orally. Food is written on a memo pad on the desk and handed over. The store staff also ventilates the air regularly, which makes me feel very safe.
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