Setagaya City, Tokyo, Japan｜Ajitome

An izakaya with a history in Sangenjaya. Of course, you can also have a drink at noon as it is open from noon. I personally recommend sardine namero. The light plum flavor whets the appetite, and of course there is no fishy smell, so you can eat as much as you like. The store clerk is also lively and pleasant. You can drink alone.

I came to the store by jumping in, but fortunately I was guided to the counter seat that was open. I was able to spend a good time with dishes that made me feel the deliciousness of the ingredients and delicious sake. I was also happy to have a conversation with the general's personality.

The owner was a friendly person. Next time I will try to eat moray eel.